Sign In | Join Free | My enlightcorp.com
China Guangzhou Jiachubao Food Co., Ltd. logo
Guangzhou Jiachubao Food Co., Ltd.
All for Family!
Verified Supplier

1 Years
Home > Light Soy Sauce >

Chinese Bottled Dark Soy Sauce Light Soy Sauce Seasoning 1L OEM

Product Categories
Guangzhou Jiachubao Food Co., Ltd.
Trust Seal
Verified Supplier
Credit Check
Supplier Assessment
Contact Now

Chinese Bottled Dark Soy Sauce Light Soy Sauce Seasoning 1L OEM

  • 1
  • 2
  • 3

Brand Name : JIACHUBAO

Model Number : 1L

Certification : HACCP,HALAL,FDA

Place of Origin : Guangdong,China

MOQ : 10 cartons

Price : Negotiable

Payment Terms : T/T

Supply Ability : 100 Carton/Cartons per Day

Delivery Time : 1-3days

Packaging Details : 1L*12 bottle

Product Name : JIACHUBAO 1L Light Soy Sauce

Specification : 34*26*27.5

G.W : 12.8kg

Packing : 150ml, 200ml, 250ml, 400ml,500ml, 1L, 1.9L, 5L, 20L

Flavor : Savory

Texture : Liquild

Ingredients : water, soy sauce,salt, white granulated sugar

Smell : Preserved Bean Flavours

Type : Fresh

Usage : Cooking

Color : Dark Red-brown Color

Shelf Life : 12 months

Storage : Store at room temperature

sample : We offer free samples

Packaging : Glass Bottle, Plastic bottle

Port : Guangzhou

Contact Now

Soy Sauce1L Plastic Bottle Light Soy Sauce For Versatile Seasoning

Product Description:

White scalding sauce steamed is a common cooking method in Chinese cuisine, beloved for its simplicity, healthiness, and ability to highlight the original flavors of ingredients. Here’s an explanation of its characteristics and why it tastes so good:

  1. Highlighting the Original Flavor of Ingredients: White scalding sauce steamed typically uses fresh ingredients like seafood and vegetables. During the steaming process, the original flavors of the ingredients are preserved to the maximum extent, as there are no excessive seasonings to mask their natural taste.

Specific Method:

  • Steaming: The cleaned ingredients are placed in a steamer and quickly steamed with high heat. This ensures the tenderness of the ingredients and prevents the loss of nutrients.
  • White Scalding Sauce: Usually a mixture of light soy sauce, ginger slices, scallion segments, and sesame oil, sometimes enhanced with garlic and chili to add flavor.

  1. Healthy Cooking Method: Steaming does not require the addition of large amounts of oil, making it a low-fat cooking technique. This is a great choice for those pursuing a healthy diet.

  2. Simple Seasoning: The seasoning for the white scalding sauce is usually simple and not too complex, which helps to highlight the freshness of the ingredients. The umami taste of the light soy sauce complements the freshness of the ingredients.

  3. Rich Texture: The ingredients, once steamed, are already very tender, and when combined with the white scalding sauce, it not only adds layers of flavor but also enriches the texture.

  4. Easy to Operate: The method of steaming with white scalding sauce is simple and easy to learn, making it accessible even for cooking novices. Just ensure the ingredients are fresh and the steaming time is well-controlled to produce delicious dishes.

Why It Tastes So Good:

  • Umami: The amino acids in the light soy sauce enhance the umami taste of the ingredients, while steaming maintains their original sweetness.
  • Aromatics: The aroma released by the ginger and scallions in the sauce increases the appeal of the dish.
  • Texture: Steaming keeps the ingredients tender, while the white scalding sauce adds depth to the seasoning, making the dish both light and flavorful.

In summary, white scalding sauce steamed is a cooking method that maintains the original flavors of ingredients while enhancing the taste through simple seasoning, thus providing an excellent taste experience.

Technical Parameters:

Product Name SPECIFICATION PER CTN Packaging Dimension(cm) GW(kg) MOQ
JIACHUBAO 150ml Soy Sauce 150ml*30 Bottle 30*25*17.5 6.72 10 cartons
JIACHUBAO 200ml Sushi Soy Sauce(Old) 200ml*12 Glass Bottle 24.1*18*15.5 5.3 10 cartons
JIACHUBAO 200ml Sushi Soy Sauce(New) 200ml*12 Glass Bottle 24.1*18*15.5 5.3 10 cartons
JIACHUBAO 250ml Soy Sauce 250ml*20 Bottle 29*24*20 6.9 10 cartons
JIACHUBAO 400ml Soy Sauce 400ml*12 Bottle 32*23*23 5.5 10 cartons
JITAILANG 410ml Soy Sauce 410ml*12 Glass Bottle 28*21*27 10.6 10 cartons
JIACHUBAO 480ml Soy Sauce 480ml*6 Bottle / / 10 cartons
JIACHUBAO 500ml Soy Sauce 500ml*12 Glass Bottle 29.5x22.1x25.4 12 10 cartons
JITAILANG 1.9L Soy Sauce 1.9L*6 Bottle 31*26*26 13 10 cartons
JIACHUBAO 5L Soy Sauce 5L*2 Bottle 30.7*17*35.5 11 10 cartons


Chinese Bottled Dark Soy Sauce Light Soy Sauce Seasoning 1L OEM







Product Tags:

OEM dark soy sauce light soy sauce

      

1L dark soy sauce light soy sauce

      

chinese light sauce Seasoning

      
Quality Chinese Bottled Dark Soy Sauce Light Soy Sauce Seasoning 1L OEM for sale

Chinese Bottled Dark Soy Sauce Light Soy Sauce Seasoning 1L OEM Images

Inquiry Cart 0
Send your message to this supplier
 
*From:
*To: Guangzhou Jiachubao Food Co., Ltd.
*Subject:
*Message:
Characters Remaining: (0/3000)
 
You May Like